Alternatives to Vision Production Your Way
Compare Vision Production Your Way alternatives for your business or organization using the curated list below. SourceForge ranks the best alternatives to Vision Production Your Way in 2026. Compare features, ratings, user reviews, pricing, and more from Vision Production Your Way competitors and alternatives in order to make an informed decision for your business.
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APICBASE
APICBASE
Apicbase is a cloud based food management platform which helps food service companies like yours to manage their kitchen back-end more efficiently, going from importing ingredients to generating detailed bills of materials, saving you time and money on menu engineering, inventory, procurement and data management. Discover Apicbase, a F&B management platform that gives you total visibility of your back of house so you can grow without compromise. for multi-unit restaurants, hotels, ghost kitchens and large scale catering. 9 modules for operational excellence: - Menu Engineering - Inventory - Procurement - Sales Analytics - HACCP & Tasks - Internal Ordering - Accounting - Production - Menu Planning One platform to run your back of house Get in touch today!Starting Price: $149/month -
2
Brizo FoodMetrics
Brizo FoodMetrics
Brizo FoodMetrics is a leading market intelligence platform for foodservice suppliers and vendors, empowering them with comprehensive, fresh, and accurate data on over 1.5 million foodservice establishments across the U.S. and Canada. Brizo equips businesses with data-rich, actionable insights, enabling deeper foodservice market understanding and analysis. Providing unparalleled market coverage, industry-leading refresh rates, and reliable, detailed insights drives strategic decision-making, streamlines operations and reduce prospecting time. With a roster of satisfied high-profile customers like DoorDash, Tyson and ezCater, Brizo truly is the source of truth on the foodservice industry. -
3
Winnow Vision
Winnow Solutions
Winnow Vision, the most advanced food waste technology on the market. Enabled with AI to maximise operational efficiency and data accuracy, reducing food waste with Winnow Vision is effortless. Join hundreds of kitchens across the globe cutting their costs by up to 8% a year. With spiking food costs, increasing profitability in commercial kitchens is harder than ever before. By connecting the kitchen to technology, we’ve found that reducing food waste is the fastest way to improve margins. Winnow customers have seen a remarkable 2-8% reduction in food cost after only 90 days. Winnow's two food waste tools - one enabled with cutting-edge AI, and the other loved by over 1,000 kitchens globally - fit different kitchen requirements. -
4
IPro
Advanced Analytical
Our flagship product, this do-all and be-all restaurant and all foodservice inventory and recipe cost control software dramatically reduces food and beverage costs by detecting creeping prices, overuse, theft and unknown costs. IPro features periodic and perpetual inventory for food and supplies, build-to-par ordering, purchase history, vendor comparison, recipe costing and resizing, recipe printing, stock depletion by sales or production, sales and profit history, trends and analysis, and much more.Starting Price: $179.95 one-time payment -
5
ChefTec
Culinary Software Services
Culinary Software Services provides leading-edge restaurant and foodservice software ChefTec, CorTec, (and Escoffier) to chefs, owners, operators, restaurants, and other foodservice professionals in the foodservice industry. CSS serves a vast cross-section of the foodservice industry including restaurants, caterers, hotels, motels, educators and others. ChefTec is the leader in restaurant software. With ChefTec and CorTec Software, CSS is a leader in Recipe & Menu-Costing and Inventory Control software, as well as Nutritional Analysis software. In addition, we have a broad range of restaurant software programs to suit the needs of chefs, restaurants and other food service establishments. ChefTec and CorTec serve a vast cross-section of the foodservice industry including restaurants, hotels, caterers, motels, educators and others. ChefTec is truly a leader in Recipe & Menu-Costing, Inventory Control, Purchasing, Ordering, and Nutritional Analysis software.Starting Price: $995.00/one-time/user -
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FoodNotify
FoodNotify
FoodNotify is the F&B Management Platform for food service and hospitality businesses. The software offers different modules and integrations that give you control for all your processes and bring transparency into your business. Users can order products from all their suppliers on one platform. You gain overview and transparency, so you only order what you need, which helps to reduce food waste. Assortment restrictions allow you to standardize the process. Teams can create and manage recipes for all your locations, and access up-to-date product data, such as cost of goods sold or allergens and nutritional values. Businesses can manage and plan events in one place with all specific data, such as personnel, equipment, or cost calculation. The platform includes customized KPIs, evaluations, and reports on your business in real-time to identify optimization opportunities and reduce costs. Organizations can connect FoodNotify with third-party and POS systems.Starting Price: €99 per month -
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Computrition
Computrition
Considering food represents a significant expense in the healthcare supply chain, it is challenging to successfully manage all the components involved in food service. At some point, operators are faced with the decision to either automate their processes or continue having no visibility of food spending. When it affects operational performance, the decision becomes apparent. Foodservice software provides the traceability and budgetary control that every leading healthcare organization needs. A hospital that uses a food production software system has access to real-time data to regulate foodservice inventory, manage food vendor ordering, build menus, develop recipes, forecast food supply, and generate reports. Effectively ordering, preparing, and storing food all require accurate data especially when it affects the nourishment of patients as well as non-patients. Automation through FOM will standardize food supply at the most cost-effective rates. -
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Ideal Stock Control
Ideal Software
Monitoring your Cost of Sales percentage is one of the most important keys to restaurant success, as it allows you to take steps to improve the operation and ultimately improve the bottom line. From fast food to fine dining to catering to institutional foodservice, the understanding of the cause, effect and interaction of each of the above three food cost principles will play a key role in the success or failure of your operation. Shrinkage (or theft, to put it bluntly) is the enemy of profit. Shrinkage is the difference between theoretical, or perfect food cost and the actual, or real food cost. The difference between theoretical and actual in food service ranges from 2% to 15%. That is 2-15% of sales in lost profits and often the difference between a profitable food service operation and one that has closed it’s doors. Every food service operation has shrinkage. -
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FoodCo
FoodCo
FoodCo is a revolutionary suite of professional food-costing software specially designed to boost foodservice profits. Focusing on menu development, back office inventory, production management, and forecasting, this reliable across-the-board solution helps food service establishment gain control of their operation and improve their profitability. The software provides broad-based integration to POS, suppliers, and accounting packages as well as powerful features that include food cost accounting, inventory control, menu planning, in-depth reporting, and more. -
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reciProfity
reciProfity
reciProfity is more than just food costing software. It’s also a robust inventory management system. We’ve developed reciProfity food costing, recipe costing and inventory management software with over 30 years of experience. Food costing, also called plate costing, is more than just calculating what you pay and how much you sell your recipes and menus for. For any food service business, restaurants, retail prepared food, ghost kitchens, commissary and production kitchens, and breweries. Food costing is more than just calculating selling prices. Yes, reciProfity calculates yields based on shrinkage to give you more accurate recipe costs, it also imports your order guides, manages your counts (and can take counts offline and save them for when you are in wifi range), imports invoices, creates purchase orders from a Shopping Cart that email.Starting Price: $65 per month -
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FoodReady
FoodReady
FoodReady AI is an all-in-one food safety and compliance platform built for food manufacturers, processors, seafood operations, USDA facilities, foodservice establishments, and distributors. The system supports FDA, USDA, FSMA 204, and GFSI certification schemes, including SQF, BRCGS, GMP, FSSC, and HACCP. AI-powered tools help generate HACCP plans, SOPs, and food safety programs, while centralized digital recordkeeping supports inspections and audits. Track supplier inventory, manage batch quality, and document sanitation, temperature, and CCP logs through mobile or desktop. Built-in traceability and ERP capabilities support real-time visibility of production inputs and outputs, while version control, sandbox testing, and reporting streamline multi-facility operations. FoodReady AI integrates consulting expertise with software automation to reduce document handling time, improve audit outcomes, and accelerate regulatory compliance across the global supply chain. -
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FreshCheq
FreshCheq
FreshCheq is a digital food safety and store operations app. Replace pen and paper while saving time and money with operating procedures such as food safety temperature logs, store checklists, opening and closing checklists, food waste logs, audits, corrective actions, reporting and more. Improve employee workflow and accountability. Practice self audits so you pass the health inspections every time. NO expensive hardware is needed. Actionable and immediate dashboard reporting at all levels of the organization from any smart device or computer. FreshCheq's platform has helped many brands such as Moe's, Buffalo Wild Wings, KFC and more. Easy to get started, we do all the set up and training. Unlimited numbers of users. We offer gamification tools to help reduce employee turnover and boost performance. Digital food safety needs to be easy so the important things get done everyday.Starting Price: $499.00/year -
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Access Procure Wizard
The Access Group
Streamlined food waste tracking software helps identify the causes of food waste, allowing you to save money and manage your inventory more efficiently. Our food waste management software is part of our hospitality purchase-to-pay system. It offers granular insights that you can use to track waste across menus, categories, and units to proactively cut costs and boost your bottom line. Gone are the days of duplicate record keeping, mediocre food waste tracking, and paying lip service to one of the biggest drivers of poor margin performance. Food waste in commercial kitchens is a substantial part of waste produced by the hospitality sector, but integrating food waste management software into your kitchen is the first step in reducing this. Whether you’re a small cafe kitchen, or a busy multi-site, with lots of commercial kitchens, our food waste management system can help you to identify exactly where you’re wasting food, and ultimately wasting money too. -
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Agot
Agot
Agot addresses key pain points for operators in restaurants including order accuracy, food waste, speed of service and more. We use computer vision technology to observe restaurant operations and deliver real-time employee prompts and generate actionable analytics. Agot identifies items being prepared in your kitchen and issues real-time correction alerts to line workers, ensuring items are prepared perfectly down to the ingredient level and then bagged correctly. Agot provides real-time preparation schedules based on dynamic demand forecasting that accounts for guest and drive-thru activity and available ready-to-sell inventory. Agot tracks in-store and drive-thru customer journeys and provides real-time actionable alerts to relieve excessive wait times. Metrics include drive-offs, guest bounces, wait times, dwell time, and more. -
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Metafoodx
Metafoodx
Reduce food & energy waste, prevent unnecessary greenhouse gas emissions and waste landfills, and help save our ecosystem. Identify food waste trends at menu item granularity and decrease purchasing inventory levels. Increase employee morale by removing unneeded production & receptive work. Metafoodx is on a mission to solve the challenge of food waste because we believe that it is one of the most critical factors for achieving global sustainability. We have assembled a team that shares a passion for helping food service businesses and has great insight into how the challenges of food production can be solved with artificial intelligence. Metafoodx helps food service businesses prevent food waste and optimize production planning through an AI-powered software service. We remove the data gap between back-kitchen production and true consumption through industry-first real-time consumption tracking. We deliver customers value by providing planning tools with actionable insights. -
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Lumitics
Lumitics
Our food waste management solution allows you to track all your food waste seamlessly without any changes to your current kitchen workflow. Our solution is priced in a manner to generates fast ROI for your kitchen. See how we have helped our clients unlock massive cost-saving opportunities by reducing their food waste! Whether you are running a kitchen for a hotel, airline, cruise ship or dining hall, Insight can be integrated into your current kitchen workflow. Understand how much you are throwing away from your buffet line, your customer taste preferences, and seasonal trends to better manage your food waste! Introducing Insight, the world’s most seamless smart food waste tracker that tracks all food waste in your kitchen. With our food waste management solution Insight, you will know exactly how much and what food waste your kitchen is generating. Our food waste management solution helps chefs and restaurant managers to optimize their kitchen. -
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Phood
Phood
Phood is an AI-driven platform designed to help food service operations reduce waste and enhance profitability. By utilizing artificial intelligence and computer vision, Phood's system tracks and analyzes food waste, providing actionable insights to optimize offerings and streamline operations. The Phood system is tailored for prepared food stations, replacing traditional pen-and-paper methods with advanced technology to improve waste management. Clients have reported significant benefits, including a 50% reduction in waste, a 97% reduction in labor associated with waste tracking, a 20:1 return on investment, and a 10% increase in profitability. Phood's innovative approach has been recognized in various media outlets, highlighting its impact on reducing food waste in the industry. Food waste is our most actionable solution to climate change, and Phood was designed at the intersection of smart business and sustainability to be an easy choice. -
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Ghostly
Ghostly Kitchen
Ghostly helps foodservice operators resolve operational inefficiencies faster by providing smart recommendations. Operators spend less time in daunting performance data and more on meaningful activities. Ghostly handles data extraction, analysis and forecasting work so operators make consistent high-ROI decisions in less time. Once all business data verticals are integrated, operators may divert resources away from inventory & procurement management, demand planning, and sales forecasting. Operators receive prescriptive reports (What has happened and suggestions) on areas of improvements based on the need of the business. We take a data-driven approach on the next action for bottom-line savings.Starting Price: $300 per month -
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Cost Genie
Cost Genie Software
You’ve got great food, you’ve hired awesome servers and the ambiance in your restaurant is just right. Your dinner rush comes in and your staff executes flawlessly. The cherry on top is that you’re turning a profit. So do you really even need Food Costing Software? But if you don’t manage your restaurant effectively, the honeymoon could end. You may suffer the fate of many and be forced to close your doors. To survive in the foodservice business, you must know your costs and keep them low. Period. One of the biggest challenges in the restaurant business is menu and food costing. The prices of food fluctuate, and your menu items will change. But there’s a fine art to maintaining low costs low while running day-to-day operations and increasing sales. -
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SmartKitchen
SmartKitchen
SmartKitchen offers a comprehensive suite of digital solutions tailored for the hospitality industry, focusing on enhancing productivity, ensuring food safety, and reducing environmental impact. Their offerings include a complete HACCP solution with automated temperature monitoring, alarms, temperature and hygiene sampling, checklists, and task management. Additionally, SmartKitchen provides tools for efficient food waste management, allowing businesses to monitor food production, service, and waste in euros, kilograms, and carbon footprint to optimize sustainability and savings. The platform also features digital kitchen management capabilities, enabling centralized oversight of company processes, facilitating comparisons and analyses across multiple kitchens, and delving into specific kitchen data for comprehensive insights. Furthermore, SmartKitchen addresses indoor air quality by monitoring temperature, humidity, and carbon dioxide levels. -
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Fusion
Synergy International
Fusion™ Enterprise is our most popular package bundle for caterers and food service management companies. This ONE package includes most of our desktop solutions. Employing this command control tool enables you to meet your profitability goals. We provide full pre-costing, comprehensive sales, P/L analysis, recipe, beverage inventory, full equipment rental, delivery logistics, staffing management and performance, all integrated with web, and mobile applications. Fusion™ also allows you to financially analyze recipes, ingredients, inventory control, purchasing and production, and to perform menu management. At Synergy International we are a well-known professional catering software provider, offering beneficial online hospitality and staff scheduling software that will track and manage all your rental business easily.Starting Price: $75 per user per month -
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ChefMod
ChefMod
ChefMod is a cloud-based system that provides business class, member focused, purchasing and recipe management solutions to independent, small group and even enterprise level foodservice establishments. Accessible from any computer or mobile device, ChefMod's suite of tools include Order 1-2-3, SecureOrder, Mobile App, EZRECIPE, Analytics, Financials, and Support for Purchasing. -
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JAMIX
Jamix
JAMIX Kitchen Intelligence System is a cutting edge kitchen management software for managing any size and type of restaurant, catering business or other establishment within the food service industry. Comprehensive JAMIX Kitchen Intelligence System manages several sides of restaurant kitchen operations including recipe management and costing, allergen information, menu planning and nutritional analysis, inventory management and procurement. All this in one system and with all information seamlessly linked together. JAMIX Kitchen Intelligence System is as suitable for single site operations, as well as for restaurant chains or other catering businesses with multiple sites. JAMIX Kitchen Intelligence System is in use in over 2,500 kitchens within the food service industry preparing over 1,000,000 meals every day. -
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Temp-Sense
Temp-Sense
Thinnect temperature guards are created to monitor hot and cold storage areas in food industry. They instantly send alerts if a temperature goes off limits and the food quality might be compromised. This gives peace of mind to restaurant, kitchen, and supermarket managers as well as to customers who no longer need to wonder if the fish they buy is good. That means no lawsuits or threats to reputation because of spoiled food. Temp-Sense also helps to minimize food waste thus reducing costs and environmental footprint! Thinnect online temperature sensor system monitors the internal temperature of hot foods as well as refrigerators, walk-in refrigerators, and cooled display cases. The monitoring system can be used in supermarkets, restaurants, and commercial kitchens. It includes wireless sensors placed in food storage areas as well as internal food temperature probes. The system automatically raises alerts, saves monitored data and provides real-time and historical visibility. -
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Recipe Costing
Kitchen Porter Tech
Add to your bottom line income by dramatically managing and reducing your cost with our easy to use, automated, cloud based platform. Your turnkey solution to gaining control of your costs. Our software was built to grow and scale with your needs. You can start with recipe and menu costing and work your way up to inventory, purchasing, receiving, meal planning, and the list goes on. Recipe Costing Software is the only off the shelf back office suite with its own restaurant point of sale. Start with food costing, build recipes, sub recipes, and do a complete cost breakdown on all menu items. The recipe section gives the total recipe costs to include items, materials and labor to make the recipe. Operators get food costs for the overall menu item created and see the costs of each item, recipe and sub recipe that contribute to the final plate costs.Starting Price: $25.00 per month -
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Wasteless
Wasteless
At Wasteless, we're helping supermarkets and online grocery stores recapture the full value of their perishable products and reduce food waste through AI-powered dynamic pricing. The Wasteless pricing engine was designed to learn and adapt to your customers' mindset and buying habits, pushing the limits of AI to deliver the ideal shopping experience while maximizing profit. Discover how it works. Increase sales by matching product offerings with real-time demand. Sell at the optimal price point with minimum shrinkage levels. Rotate products faster to achieve higher overall freshness on the shelf. Ensure products are sold before they expire and go to waste. To optimize revenues and reduce waste, Wasteless’s pricing engine employs a branch of machine learning called reinforcement learning. This allows our engine to quickly learn how consumers respond to dynamic pricing so it can then find the optimal discounting policy. -
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DigiTally
DigiTally
Improve performance across all sites while increasing gross profit by 7.7%. Increase business sustainability while reducing F + B waste by 72%. Improve visibility across all sites with your reporting dashboard. Improve operational efficiency and save 25+ labour hours per site. Follow along with everything related to individual sites, food gross profit margin or food wastage data. Sites grow, teams change, and DigiTally saves everything. Rather than trying to remember, easily find what you’re looking for. Keep you team, vendors or partners in the loop by sharing your DigiTally with anyone, anywhere. Understand and measure actual profitability. Operate one centrally controlled pricing file. Automatically collate & present your stock data. All results are instantly available and accessible. Reduce food waste. Optimize your food inventory control. Easily track, organize and manage your inventory. Real-time analytics. Instantly verify report accuracy from any location. -
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Tibersoft
Tibersoft
We help you hear the voice of your customers every day, through your data. For more than 20 years, Tibersoft has focused on every aspect of the foodservice supply chain, operator, distributor, and manufacturer. That detailed insight helps us uniquely deliver exactly what you need to thrive in a complex marketplace. Tibersoft gives you access to a database of location-level operator data. It includes foodservice, C-store, military, and away from home insights. Now you can benefit from the knowledge of the entire industry. Tibersoft lets you see exactly where and how your trade dollars are being spent. Now you can quickly and easily analyze claims, identify double-dipping, and address inaccurate bill backs to increase trade promotion effectiveness. Tibersoft helps you uncover key foodservice accounts where you are leaving opportunities on the table. Now you can see location-level ship-to data to identify specific up-sell and cross-sell potential that will increase sales productivity. -
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KITRO
KITRO
KITRO offers an automated food waste management solution for the food and beverage industry. Utilizing artificial intelligence, KITRO's system seamlessly integrates into existing kitchen operations to monitor and analyze food waste without requiring additional effort from staff. The solution captures images of discarded items, identifies and quantifies them, and provides detailed insights through a personalized dashboard. This data enables establishments to set targets, implement tailored actions, and achieve significant reductions in food waste, often up to 30% within the first six months, resulting in cost savings and a positive environmental impact. KITRO's services are adaptable to various food service settings, including hotels, canteens, restaurants, and hospitals, and are designed to be easy to install and use. The company emphasizes long-term sustainability and offers dedicated support to help clients maximize results. -
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Upshop
Upshop
Navigate the Upshop store operations platform based on your operational challenge and functional role. Upshop Fresh provides the tools needed to effectively plan, analyze, and deliver on fresh—every day. Grow sales, cut costs, and improve operational efficiencies, and remember: Fresh isn’t just produced. Fresh is the total perimeter. Upshop Center solutions equip retailers with tools to eliminate unnecessary waste and deliver on the promise of quality center stores. Expiration date and labor management feature streamline tasks and minimize labor, quantify sustainability, and lend historical forecasting expertise to production planning and inventory visibility. Manages expired shrink breakdown in real time—providing retailers the capability to significantly reduce food waste, invest in the customer and employee experience, and turn a major loss into major gain. -
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EGS CALCMENU Web
EGS Enggist & Grandjean Software
EGS Enggist & Grandjean Software (EGS) is a leading provider of intelligent web-based software and business solutions for the food service industry. With over 30 years of combined technological and culinary expertise, we developed EGS CALCMENU Web, a complete solution with advanced features and smart tools to transform the way you do recipe management. We specialize in modernizing the way you do recipe management and optimizing your food service workflows. Our solution helps you manage food costing, recipe consistency, supplier pricing, HACCP, nutritional information, and even food wastage. EGS CALCMENU Web helps you manage food costing, recipe consistency, supplier pricing, HACCP, nutritional information, and even reduce food wastage. You can encode and store all your recipes in one place, accurately analyze nutritional information and allergens for all your dishes, instantly calculate and track costs when creating recipes, and comply with food law and labeling regulations.Starting Price: CHF1,190 per year -
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MealSuite
MealSuite
Fully integrated MealSuite software provides an all-in-one solution for communities of all sizes, customizable to align with your unique goals and operational needs. Excellent dining programs are a pivotal differentiator across the full spectrum of living communities. Featuring "upscale" recipes and a starting menu, with the ability to cater to residents' lifestyles and special food preferences, MealSuite Culinary enhances food service programs — ultimately boosting resident satisfaction. Easily track and deliver against each of your resident's needs such as allergens, diets, dining assistance requirements and level of care. With MealSuite Culinary, it's easier than ever to implement HACCP Controls and output Week-at-a-Glance and Average Nutritional Analysis reports — even with multiple table-side or in-room dining venues. Automatic recipe scaling, costing and inventory forecasting means food cost savings and less waste for a more sustainable future for your community. -
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Cost Brain
Cost Brain
Manage inventory and customer insights using CostBrain. Communicate with customers and improve your overall operations. With CostBrain software, restaurants manage their food costs in real-time. We help you track your invoice as a digital copy. Each invoice links to your recipes and ingredients. The result? The true cost of every item on your menu in real time. Create your menu with no transaction costs and no monthly fees. Our service is free for restaurants. Automatically track your inventory. As you sell items your inventory automatically adjusts.Starting Price: $39.99 per month -
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ProMenu
Hopem
Discover our software solutions and let’s discuss together a strategic approach to improve the performance of your organization! Whether for a hospital, a long-term care establishment, a cafeteria, a catering business, a school, or an educational institution, we have solutions that suit your needs. Standardization and automatic adjustment of the recipes. Calculation of the nutrient values and costs. Planning and organization of work tasks. Optimization of the orders and inventory management. Production of numerous reports and statistics. Improved cost control and a reduction of food losses. Increased effectiveness of all operations management. Better process control and performance indicators to make informed decisions. Creation of unilingual or bilingual nutrition labels that comply with Canadian law. Management of all the elements required for sale, list of ingredients, allergens, production and expiration dates, nutrition facts table, selling price, etc. -
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KCL
Revalize
Create detailed drawings fast with our innovative kitchen design software. Using KCL, you have access to an ever-expanding library of kitchen CAD blocks, Autodesk® Revit® family types, and spec sheets from 268 manufacturers, plus exclusive time-saving features — all in one place. Access KCL's extensive library of kitchen design files from top foodservice manufacturers on any device or browser. Design anywhere, on any computer or full-size tablet using KCL NapkinSketch. No additional design tool required.When you have a question or need a tutorial, our support team is only a call or click away. For a quick reply, use our live chat. To serve a global audience, KCL's user interface and categories are available in English, Spanish, French, and Italian. -
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Orbisk
Orbisk
Orbisk is food waste management software for professional kitchens, combining the Orbi device and platform into a complete always-on tracker. A smart camera and scale capture every discard automatically, while dashboards reveal what’s wasted, when, and why—with metrics like cost, per-cover waste, and CO₂/water impact. The Action Center turns insights into steps chefs can use to right-size batches, tune portions, and adjust buffets without slowing service. Plans fit any operation: Insights gives category-level clarity for single sites; Excellence adds ingredient detail, tips, and weekly reports for multi-kitchen sites; Enterprise provides HQ dashboards, benchmarks, and role-based access to scale results. Optional Impact Coaching accelerates adoption with onboarding and support. Setup takes ~1 hour, with WiFi/4G connection and BI/purchasing integrations. Kitchens cut waste up to 70% and save ~€70k/year. Trusted by Accor, Fairmont, Hyatt, and Novotel. Smarter Kitchens. Seamless Savings.Starting Price: 400$ / month -
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FreshIQ
Applied Data Corporation
The FreshIQ platform gives you end-to-end visibility into your fresh inventory with user-friendly products that will help you grow sales, cut costs, and improve operational efficiencies. - Optimize store efficiencies through real-time analytics - Increase revenue by managing production and ordering strategies - Maintain product safety through end-to-end food traceability - Reduce waste with inventory and shrink tracking -
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Normandy 2.0
Normandy Waste Management Systems
Dozens of food manufacturers and food service providers across the world have pledged to cut waste in half by 2030. Waste cuts DEEP into a company’s profits and even deeper into the environment. Normandy WMS offers breakthrough technology capturing granular trends for each individual waste stream. The Normandy 3.0 TURNKEY solution offers complete tools and information needed to identify the waste source, communicate objectives and DIMINISH waste generation. Full transparency also means there is complete traceability of waste streams required across global food safety organizations, including the FDA’s Food Safety Modernization Act. We are proud to lead waste data collection supporting commercial food safety and waste reduction programs across the world. Let us share our 20+ years of knowledge on commercial food waste, relationships across the supply chain, and the deep-pocket costs you’ll be empowered to reduce using our off-the-shelf hardware and software services. -
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5-Out
5-Out
5-Out is an innovative sales forecasting software specifically designed for restaurants, leveraging AI and next-gen machine learning technologies. With an impressive accuracy rate of up to 98%, 5-Out takes both internal and external data into consideration to accurately predict future demand. This software is your restaurant's oracle, telling you not just what you're going to sell, but also when you're likely to sell it. The result is optimized labor planning and efficient purchasing, helping to prevent overstaffing and food waste. The value of 5-Out extends to budgeting as well, ensuring that operators and managers adhere to financial guidelines for maximum fiscal optimization. Providing a clear prediction of sales, aids in proactive decision-making, allowing your restaurant to operate more profitably and sustainably. -
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Nutritics
Nutritics
Nutritics provide nutrition, allergen, cost analysis & menu management software to businesses, to help them gain new insights and unlock new opportunities from food information. Streamline New Product Development processes, comply with regulation and provide reliable information to your customers using Nutritics. Nutritics is the only system to be accredited to Gold Standard by EuroFIR for recipe calculation methods, enabling you to produce accurate food labels and recipe specifications in just a few clicks. Nutritics is used by thousands of forward thinking nutrition professionals and food producers in healthcare, elite sport, food service, food manufacturing, and education every day to help them make better decisions about food. We are dedicated to making food information valuable and more accessible to all those who need it. Combining nutrition science, food law and technology, Nutritics saves you time, money and unlocks new potential for your businessStarting Price: $21.00/month -
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xtraCHEF
Toast
xtraCHEF by Toast is a financial and operational management platform built for restaurants. Leveraging a combination of machine learning, data science, and quality control, xtraCHEF provides the power of data and automation to streamline the supply chain. Restaurants of all sizes and service use xtraCHEF’s industry-leading AP automation to fuel productivity and make more informed purchasing decisions. Food cost management reporting and analytics make it easy for operators to make sense of their books and shave percentage points off their prime costs. xtraCHEF puts the chef back in the kitchen and the profits back in your pocket. -
42
Deliko
Deliko
Deliko, the F&B Solution from Semnox focuses on providing a complete business solution to the entertainment industry. With an active global presence in 2000+ sites across 50+ countries, Semnox is set to revolutionize the Food and Beverage industry with Deliko — a one-stop solution for all food businesses by rendering the perfect blend of functionality, service, and cost. The product ranges of Deliko capture the F&B industry's complex workflow in a simplified way by providing a single software platform that offers tailor-made solutions for your specific requirements. Some of the intuitive modules in our product include: Inventory Management Cashless POS solutions Kitchen & Store management Checklist, Task & Asset Managemt Cashless Prepaid Card Management Promotions & Discounts management Employee Clock-In and Clock-Out Exceptional Guest Experience Enhanced Operational Efficiencies Contactless Ordering Checklist, Task & Asset Management Table Management CRM KDSStarting Price: $200 -
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Leanpath
Leanpath
Leanpath food waste tracking solutions make it simple to weigh and track all your food waste. Data is compiled and analyzed. Suddenly you have full visibility into your food waste stream. Armed with clear, actionable data, and guided by Leanpath coaching, Leanpath clients are able to make strategic adjustments to prep and production that prevent food waste from happening. Leanpath 360 Bench Scale users already leverage the power of food waste photography to help identify the root causes of food waste. While food waste images will now train AI software, they remain tools for chefs and managers, showing them exactly the state of the excess food they are tracking. This clarity would not be possible if photos were only captured after food is thrown away. Another benefit of this “above the bin” tracking, the 360-AI can track food destined for donation, which would not be possible if the excess was already in the bin. -
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Infor CloudSuite Food & Beverage offers the tools to accelerate food and beverage manufacturers' global supply chains, help bring new products to market faster, and implement efficiencies across the board. Within a reliable and secure infrastructure, the platform offers proven food and beverage enterprise resource planning (ERP) capabilities across all major segments of the industry, including bakery, beverage, dairy, meat and poultry, prepared and chilled, and food ingredients, forecasting and demand planning, production planning and scheduling, shelf-life and seasonality management, recipe management, least cost formulation, networked business intelligence, modern UI and productivity tools.
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CulinarySuite
CulinarySuite
Streamline your operations, improve your safety process and experience exponential growth with one ready-to-use platform. Intuitive recipe kit, recipes with multiple variants, ingredient measurement and conversions, prep notes, nutritional information, recipe search, and existing recipe upload. Rule-based menu creation, control menu from corporate, split, mark favorites, multiple LOB menus, marketing menus, manage promotions and templates, real-time costing, forecasting, purchasing, production, and inventory sync-up. Nutritional calculations per item or on the entire menu, label generation and printing, tray, and snack ticketing, allergen management, nutritional analysis, and USDA compliance reports. Decremental inventory approach, buffer inventory, alert management, workflow-driven inventory transfers, mobile device-based inventory count, and reconciliation process. Customer integration and interaction, account detail and preference tracking, controlled integration with other modules. -
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Singular Intelligence
Singular Intelligence
The Singular Intelligence AI platform is a Complete, End-to-End Software that will let you reach real Insights from your Data. Designed for direct use by business decision makers, integration with business processes or automated decisions, in any device, the Singular Intelligence solution offers are modular and scalable. Singular Intelligence offers an applied AI product in SaaS model. Forward looking decisions augmented with AI simulations using all causal factors. Use AI as an intelligent assistant that suppress all the limits and constraints you are currently facing with standard systems. Provide the best actionable recommendations to the teams you support. Optimize production, replenishment, product availability along the whole chain. Avoid unnecessary product and food waste, reduce opportunity costs, limit unnecessary promotions and firesales. -
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TITAN
LINQ
The industry's only comprehensive nutrition program management solution helping feed students anywhere, anytime. We make your job easier with dynamic software purpose-built by former nutrition operators. Whether remote or on-campus, our powerful, fully integrated school nutrition software empowers you to efficiently feed students so they are ready to learn. The Family Portal makes student meal account management a breeze with a secure, web-based portal that is available any time of day. Guardians will delight in the ease of managing their student’s account from one location. Reduce labor costs and speed up eligibility confirmations and notifications for your district. Our automated verification controls create a smoother process, ensuring compliance and information accuracy. Manage the entire food production workflow with updates in real-time—including the Family Portal. Staff can track ingredients, set recipes, plan menus and nutritional content while managing inventory& purchasing. -
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Date Check Pro
Applied Data Corporation
At Date Check Pro, we arm retailers with complete control over expiring products; driving efficiency, ensuring the freshest shopping experience possible, and turning prior loss into revenue. Improve customer experience by preventing shoppers from encountering expired products - whether shopping in-store or online. Promote your food waste initiative for enhanced customer loyalty. Stop performing tedious and ineffective spot checks and eliminate the need for general stock rotation. Only spend time on specific products that need action and no more. Target specific SKUs for timely rotation and data-based markdowns, flipping current loss into revenue. Category management gets the data they crave. Real-time data informing decisions to reduce product facings or discontinue a product entirely.Starting Price: $2700.00/year -
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Newhotel Food & Beverage
Newhotel Software
Specialized System to manage Stocks, Purchase Orders and Inventory. Configurable product structure supporting groups, families and sub-families. Recipe Cards, Butcher Test, Banqueting and Buffet preparation and control. Probably the most complete F&B software one can find. Flexible nomenclature of product coding allowing a hierarchical organization by Groups, Families, Sub-Families and Products. The Products can be simple, composed, technical files or portionable. Allows controlling several warehouses and an unlimited number of sections or departments, with or without inventory. For each Section it is possible to obtain a rigorous analysis of Profits and Costs, as well as reports with the consolidated total, considering not only the sales, but also the Internal Consumptions. It provides functions of complete integration with the Point of Sale software to automatically downsize the stock of the product sold from the Technical Files or Recipe Cards. -
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Crunchtime Kitchen
QSR Automations
Crunchtime Kitchen is a back-of-house kitchen automation and display system designed to improve workflow, communication, and overall restaurant efficiency. It digitizes incoming orders and displays them on kitchen screens so staff can prioritize items based on preparation time and ensure all components of a meal finish simultaneously. It automates operations to reduce food waste, eliminate paper tickets, and minimize the need to remake inaccurate orders through features such as delayed routing and customizable pacing. By providing real-time production visibility to both kitchen and front-of-house teams, it helps streamline coordination and improve service quality. Crunchtime Kitchen also captures analytical data on food preparation and ticket times, enabling operators and corporate teams to monitor performance and optimize throughput.Starting Price: Free
