Audience

Restaurants, cafeterias, bars, pizzeria and chains in need of a POS and management system

About Passepartout Menu

Menu allows a complete management of the service: from reservations to order taking, from the communication with the kitchen or bar to billing. Menu satisfies all needs to streamline back office operations, controls staff access to the application through permissions and monitors operations. Menu offers all the necessary features to coordinate the activities of interconnected businesses, such as: franchising networks and chains. The versatile architecture allows each venue to work independently without the need for a constant connection to the HQ, allocating the exchange of data to specific moments defined by the manager. Menu allows the management of multiple halls that can be configured independently and customized using a map or background image. Specific menus and price lists can be associated to each one.

Integrations

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Company Information

Passepartout
Founded: 1989
San Marino
www.passepartoutsoftware.com/software/horeca/restaurants

Videos and Screen Captures

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Product Details

Platforms Supported
Cloud
Support
Phone Support
Online

Passepartout Menu Frequently Asked Questions

Q: What kinds of users and organization types does Passepartout Menu work with?
Q: What languages does Passepartout Menu support in their product?
Q: What kind of support options does Passepartout Menu offer?
Q: What other applications or services does Passepartout Menu integrate with?

Passepartout Menu Product Features

Restaurant Management

Waitstaff Management
Kitchen Management
Table Management
Food Costing
Point of Sale (POS)
Menu Management
Sales Tracking
Wait List Management
Inventory Management
Payroll Management
Reservations Management
Reporting/Analytics
Billing & Invoicing
Employee Management
Built-in Accounting

Restaurant POS

Delivery Management
Gift Card Management
Inventory Management
Loyalty Program
Mobile Access
Online Ordering
Order Management
Reporting/Analytics
Separate Checks
Split Checks
Table Management
Tips Management

Passepartout Menu Additional Categories