Audience
A restaurant management & automation system designed for chefs and business managers
About FoodBucket
Your kitchen staff does not need misplaced paper tickets or badly written handwritten notes to decipher. Regardless of what the order type is, the kitchen receives the order instantly on the Kitchen Display System. Bring all your business in one place. You can easily control various functions of all your F&B businesses like track the live status of sales, stock and inventory, menu items, and more from one extensive panel. Eliminate the probability of wrong orders. It involves customer’s consent before an order is punched. Allows staff to take orders by simply selecting food categories and items with zero complexity. Our expense tracker built right in the point of sale lets you track all your daily expenses made from the cash. Eliminate the probability of wrong orders. It involves the customer’s consent before an order is punched. Manage cash up to the last penny. Control procedures to help control food theft. Analysis and detailed expense reports.
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